Bottled (24) 325ml and (12) 750ml (from 5 gallons) at 20.5% ABV on 12 July 2012.<\/p>\n
Revisited 2013 reserve on 7 April 2014… \u00a0A little bit of sediment, but almost clear medium amber color… \u00a0I get a bit of butterscotch on the nose. \u00a0At its ABV, it’s a little sharp but definitely has a very present and forward apple flavor (well, especially if you know it’s apple — a recent blind “guess the flavor” tasting yielded an answer of “some kind of stone fruit”… \u00a0\ud83d\ude42 ) \u00a0I can’t seem to remember what kind of apples I used to make this, however. \u00a0I’ll be sure to make a note of it next time!<\/p>\n","protected":false},"excerpt":{"rendered":"
Bottled (24) 325ml and (12) 750ml (from 5 gallons) at 20.5% ABV on 12 July 2012. Revisited 2013 reserve on 7 April 2014… \u00a0A little bit of sediment, but almost clear medium amber color… \u00a0I get a bit of butterscotch …<\/p>\n