Bottled (24) 375ml and (12) 750ml (from 5 gallons) at 13% ABV on 18 May 2014. I’ve slowed down my home winemaking production in 2014, mostly to focus on getting Buchholz Cellars, LLC operational. As such, it took until May to bottle …
Bottled (24) 325ml and (12) 750ml (from 5 gallons) at 18% ABV on 31 March 2012. This co-fermented wine was a very nice surprise on several fronts. After allowing to ferment dry, I sweetened back to taste and waited about …
Bottled (20) 750ml (from 5 gallons) at 19% ABV on 16 July 2011. Revisited the 2013 reserve on 30 December 2013… Strong strawberry nose, sharp strawberry tart taste, and of course the alcohol zing is still there. I think I’m …
First batch of wine, ever! Bottled (15) 750ml (from 3 gallons) at an unknown ABV on 7 August 2010. I still have some of this batch around (in addition to the bottle-a-year for 5 years in reserve for aging), and …